 | Jeri Barak Professor, Dept. Plant Pathology, UW-Madison 790 Russell Laboratories (608) 263-2097 jeri.barak@wisc.edu |
 | Charles Czuprynski Professor Emeritus, Pathobiological Sciences School of Veterinary Medicine 1311 Microbial Sciences Building (608) 263-6826 charles.czuprynski@wisc.edu |
 | Kathleen Glass Associate Director, Food Research Institute Distinguished Scientist, Food Research Institute 3157 Microbial Sciences Building (608) 263-6935 kglass@wisc.edu |
 | Charles W. Kaspar Director, Food Research Institute Professor, Department of Bacteriology, UW-Madison 3554 Microbial Sciences Building (608) 263-6936 cwkaspar@wisc.edu |
 | Nancy P. Keller Professor, Dept. Medical Microbiology & Immunology; Dept. Bacteriology 3476 Microbial Sciences Building (608) 262-9795 npkeller@wisc.edu |
 | Laura J. Knoll Professor, Dept. Medical Microbiology & Immunology, UW-Madison 3303 Microbial Sciences Building (608) 262-3161 ljknoll@wisc.edu |
 | Andrew Milkowski Adjunct Professor, Meat Science & Animal Biologics Discovery (608) 263-6826 milkowski@wisc.edu |
 | Kristin Schill Assistant Research Professor 3201 Microbial Sciences (608) 264-1368 kristin.schill@wisc.edu |
 | Jeff Sindelar Professor, Meat Science & Animal Biologics Discovery (608) 262-0555 jsindelar@wisc.edu |
 | JP van Pijkeren Associate Professor, Food Science A203B Babcock Hall (608) 890-2640 vanpijkeren@wisc.edu |
 | Jae-Hyuk Yu Professor, Department of Bacteriology, UW-Madison 3155 Microbial Sciences Building (608) 262-4696 jyu1@wisc.edu |
